Luminae

Luminae offers Suite Class guests new menus for the venue's complimentary breakfast, lunch and dinner. Each menu item is only featured once during a two-week cruise vacation, and spotlights locally sourced regional and seasonal ingredients inspired by the destinations to which Celebrity sails.

The restaurant's notable dishes are caviar and crme frache, a creamy black truffle risotto with fricassee of wild mushrooms and Parmigiano-Reggiano and a cote de buf with roasted root vegetables and barnaise sauce. For dessert, Luminae features mascarpone cheesecake and pistachio nougatine with yuzu brown butter and apricot sorbet.